Calling All Bacon Lovers!

Want to enjoy some of your favorite foods (cough Bacon, cough) without all the guilt? Thanks to Cooking Light you can enjoy the delicious taste of your favorite foods in a healthier, lighter way! If you’re a bacon lover, you must check this BLT Panzanella Salad out. It’s packed with flavor, it’s light and fresh, it’s perfect for summer and and it’s a salad (that automatically means it’s better for you right??). That’s my justification and I’m sticking with it. 


For this recipe you’ll need: 1 tbsp. unsalted butter; 3 oz. Italian bread, trimmed and cut into pieces; 4 large ripe heirloom tomatoes; 1 c. small cherry tomatoes, halved; 1/8 tsp. salt; 3/4 tsp. pepper; 2 tsp. balsamic vinegar; 1 tsp. extra virgin olive oil; 1 cup baby arugula; 3 tbsp. canola mayonnaise; 1 tbsp. fresh lemon juice; 2 tsp. minced, fresh chives; 1/4 basil leaves; and 3 pieces of smoked bacon, cooked and crumbled.

First, melt the butter over medium-high heat; add bread and saute for 5 minutes or until crispy; remove from heat and stir in corn. Next, sprinkle tomatoes with a dash of salt and pepper, and let stand for 5 minutes. Then, combine salt, pepper, vinegar, and oil in a large bowl. Add bread mixture and arugula. Toss to coat. Next, combine mayo, lemon juice and chives in a small bowl. Finally, add tomatoes and drizzle with mayo mixture. Sprinkle with basil and crumbled bacon. Voila, there you have it, a delicious salad that takes no time to make! 

Now, there’s no need to deny your cravings–this recipe will definitely satisfy your bacon-lover  taste buds. Check this recipe out, and let me know what you think! But until next time, keep eating!


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